Kitchen Tales: Homemade Salsa

Thursday, August 4, 2011

Here's a fun, healthy and easy recipe for fresh salsa, a perfect companion to chips.

Ingredients:

3 or 4 Ripe and firm tomatoes
1 pc. medium sized onion, more if using red onions.
1 pc. lemon
1 small bunch of wansoy or cilantro
Salt and Pepper to taste

Procedure:

Chop tomatoes, onions and wansoy into small pieces
Squeeze juice of 1 lemon
Toss all ingredients together
Add salt and pepper
Put in airtight container
Chill and serve with chips

The salsa goes perfectly with Tostitos Scoops, available in local supermarkets.

You may ask whats so special with this Tostitos variant, the answer is it hold the chunky homemade salsa perfectly. This will actually keep any salsa from dripping all over you while attempting to stuff the chip into your mouth. You just literally scoop the salsa and munch away while watching your favorite programs.