Red Crab Alimango House's contribution to Manila's Signature Dishes 2010 was prepared by Chef Arman Alvarex who has over 30 years experience in the food industry. Their set highlights the seafood specialties of the restaurant and is a feast meant for sharing. Crab Relleno Salad. Not quite the … [Read more...]
Deco’s Original La Paz Batchoy
Deco's Original La Paz Batchoy was started in La Paz, Iloilo by Federico "Deco" Guillergan Sr. It has since delighted many people in Iloilo. Through a partnership with Mang Inasal, it has been brought to Manila. I honestly have never eaten batchoy in my life, I've always found it unappetizing … [Read more...]
Manila’s Signature Dishes 2010 : Barcino Wine Resto Bar
Chef Jaume Villaloñga, corporate chef of Barcino Wine Resto Bar, has put together a wonderful set of dishes as part of Manila's Signature Dishes 2010. Barcino currently has three branches around the metro with two more opening up soon. All the dishes are part of the Spanish cuisine from the … [Read more...]
BonChon Chicken at Ayala Triangle Gardens
After our meal at Wee Nam Kee at Ayala Triangle Gardens, we passed by BonChon Chicken on the way to the parking area. We asked to look at the menu for a flyer for BonChon Chicken from a waiter but he came back with a box of chicken wings. The free taste got our taste buds going that we immediately … [Read more...]
Wee Nam Kee Manila in Ayala Triangle Gardens
Wee Nam Kee, one of the best Hainanese Chicken Rice(HCR) restos in Singapore(SG) is finally venturing out of its haunts. Manila is so lucky, we have the first store outside Singapore thanks to Linfred Yap, who courted the owners for 3 years before they agreed. Since we were all quite excited, we … [Read more...]