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A Culinary Journey at VASK Modern Tapas and Gastronomic Cuisine

July 15, 2014 by Richard

VASK Modern Tapas and Gastronomic Cuisine is one the most happening restaurants in Metro Manila. Located in a quiet corner of BGC, it hosts 4 different dining concepts under one roof. The only time I've been to VASK was to attend a Nespresso event where they specially created some dishes … [Read more...]

Filed Under: Fort, Restaurants Tagged With: Architect Carlo Calma designed restaurant, best restaurants in Fort BGC reviews ph, best restaurants in the philippines, Chef Luis Chele Gonzalez, vask modern tapas manila

Green Pastures by Chef Robby Goco

September 30, 2013 by Richard

Green Pastures is the newest venture by Chef Robby Goco of Cyma fame. It is a farm to table restaurant concept, with careful sourcing for every ingredients aiming to produce the best dish possible. I had high hopes for this place after seeing and hearing about it again and again on social media and … [Read more...]

Filed Under: Mandaluyong, Restaurants Tagged With: Best restaurants in Ortigas reviews, best restaurants in the philippines, Chef Robbie Goco Cyma, Chef Robby Goco Green Pastures, Farm to table concept restaurants reviews, Green Pastures Shangrila East Wing reviews ph

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