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Kuppa Roastery and Cafe arrives in Manila

June 4, 2012 by Richard

I first got to try Kuppa last year during my trip to Bacolod last year and I really enjoyed my quick taste. The family that owns Kuppa has finally found a place to expand in Manila, right in the heart of the Fort Bonifacio Global City. I got a chance to try out some of their food, which was a lot … [Read more...]

Filed Under: Fort, Restaurants Tagged With: Ben's cappuccino, best coffee shop, Best Salpicao, crispy pata, Ethiopian Yirgacheffe, Figs and Grapes pizza, Freshly roasted coffee beans, Fruit tissane, good food, Jasmine Dragon Pearl, Kuppa, Lamb caldereta, Probat roaster

Garlic Overload at Krazy Garlik, Greenbelt 5

July 12, 2011 by Richard

I have never been to Krazy Garlik until that rainy Thursday evening when I received an invite to try out they dishes. I'm not really a garlic lover, but I wanted to keep my mind and taste buds open. Krazy Garlik's interior is mostly red and blacks but watch out for the whimsical touches … [Read more...]

Filed Under: Makati, Restaurants Tagged With: anchovy and garlic, apple tart, baba ghanoush, Bistro Group, creme catalana, crispy pata, Greenbelt 5, Karzy Garlik, tuna belly

The Sooo Pinoy Food Trip Part 4 – Café Adriatico

June 25, 2011 by Richard

A little sweaty and tired but with tummy filled up with different influences of Filipino cuisine we headed to Malate to have dinner at famed Café Adriatico. Café Adriatico, opened in 1979 by Larry J. Cruz, has become an icon in Manila, occupying that corner of Remedios Circle, it has served as a … [Read more...]

Filed Under: Manila, Restaurants Tagged With: bayabas, Cafe Adriatico, Claude's Dream, crispy pata, Knockout Knuckles, Lola Isisng's adobo, Malate, Sinigang na bangus belly, Sooo Pinoy Email This

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