Ippudo recently introduced 2 new sides and 2 new bowls of tsukemen, a dipping ramen served during the summer months in Japan because the noodles are served cold. In the Philippines, it's perfect the whole year round. Before we started dipping, we tried two new side dishes. The Mechi Bun … [Read more...]
New Gyozas at Osaka Ohsho
Osaka Ohsho is a franchise from Japan that specializes in gyoza. I've been to their Osaka main branch as well as multiple times to their SM Mega Fashion Hall store. There's a variance between the two, the Japan branch is more Japanese Chinese/chuka cuisine. Stores outside Japan have more leeway to … [Read more...]