Mireio has out done themselves with their new Luxe Sunday Brunch spread. This new offering is specially prepared by new Executive Chef Anne-Cecile Degenne and Provençal-native, Chef de Cuisine Hervé Clair. It is not the biggest buffet spread around but each station screams quality all the way from … [Read more...]
Have a Weekend in Provence with Mireio’s Weekend Brunch Buffet
Looking for a relaxing weekend brunch that's different from the usual offerings? Head on over to Mireio at Raffles Manila for their "Weekend in Provence" which features unlimited desserts and cheese with a selection of appetizers and mains, priced at P1,980. A wide range of freshly baked … [Read more...]
Lunch Time at Mireio in Raffle Makati
Mireio, the upscale French brasserie at Raffles Makati, recently introduced their prix fixe lunch menu. You can select a 2 course meal for P988++ or a 3 course meal for P1,100++ with coffee or tea. The menu is small with 4 appetizer, 4 main courses and 2 desserts but all are quality dishes and for a … [Read more...]
A Taste of Provence at Mireio in Raffles Makati
Late last year saw the opening of Mireio (mee-reyo), a Provencal inspired brasserie in Raffles Makati. Hints of a French restaurant opening on the 9th floor has been around ever since the hotel opened. Fast forward to a few concept changes and we now have Mireio with Provence born Chef de Cuisine … [Read more...]